On Mother's Day we will be open from 11:00 - 2:00 for brunch

and 4:30 - 8:30 for dinner

Mother's Day Brunch served from 11:00 - 2:00

Prix Fixe



~ 1st course ~

Porcini Mushroom Soup

truffle oil


Mixed greens  

gorgonzola cheese, pears, and pecans


Heirloom Beet Salad

herb goat cheese, asparagus, and whole-grain mustard vinaigrette


Shrimp cocktail

cocktail sauce, avocado, and cilantro


~ 2nd course ~

Caprice Eggs Benedict

Canadian bacon or crab cakes; potatoes and fruit


Caprice Omelet

Kurobuta ham and havarti; potatoes and fruit


Brioche French Toast

Cinnamon butter, maple syrup, and fruit


Grilled Ribeye Steak

Eggs any style, potatoes, and fruit


Pappardelle with Prawns

White wine, fennel cream sauce, and grana padano


Mediterranean Chicken

Orzo, Artichokes, grape tomatoes, Kalamata Olives, and Feta


Grilled Salmon Filet

Cherry tomato vinaigrette, spinach saute, and herb- roasted potatoes


~ Dessert ~

Strawberry Shortcake

 Whipped cream and berry sauce


Pear Crisp

Vanilla Ice Cream


Petit four

carrot cake, chocolate brownie, lemon tart, and berry tart


Mocha crème brulee




~ For the Kids ~

Brioche French Toast and Bacon

Cinnamon butter, maple syrup and fruit

and ice cream sundae for dessert




18% gratuity added to parties of 5 or more

Mother's Day Dinner served from 4:30 to 8:30